Mikey’s Pepperoni Pizza Pockets are everything you love about pepperoni pizza wrapped up in a hand-held paleo crust. They’re made with simple, pronounceable ingredients like uncured pepperoni (that means no nitrates or nitrites!) and plant-based cheese. We leave out the additives and pack in the quality for a delicious, convenient snack.
All ingredients are certified gluten-free, grain-free, soy-free, milk- and lactose-free and certified paleo-friendly.
Ingredients:
Water, tomato paste, plant-based cheese alternative (filtered water, refined coconut oil, modified potato starch, modified tapioca starch, potato starch, calcium citrate, sea salt, vegan natural flavors, olive extract), cassava flour, uncured pepperoni—no nitrates or nitrites added except those naturally occurring in sea salt and celery powder—(pork, water, sea salt, spices, coconut sugar, paprika, granulated garlic, celery powder, rosemary extract, lactic acid starter culture), sunflower flour, cage-free whole eggs, sunflower oil, flaxseed meal. Contains less than 2% of egg whites, konjac flour, light amber honey, olive oil, organic sunflower protein, pizza seasoning (sea salt, dehydrated garlic, oregano, basil, anise, black pepper, white pepper, parsley, dehydrated onion, red pepper, turmeric, sunflower oil), sea salt, seasoning